A relaxed atmosphere coupled with creative Japanese dishes from the hands of masters

A place to enjoy endlessly innovative Japanese cuisine made from the seasonal bounty of Setouchi

A creative Japanese restaurant offering heartfelt cooking and hospitality, amid the ambiance of a back-alley hideaway. The food from the kitchen makes the most of the fish, sourced daily at the morning market, and seasonal vegetables for everything from tapas to claypot rice great after drinking. One example of the dishes produced by the master, who trained for 10 years in a traditional Japanese restaurant, is a sashimi plate. It comes lightly flamed, with each type of fish receiving different treatment, be it a spice rub or a seaweed wrapping. Originality is found everywhere, from the fried dishes to the steamed, with hints of Chinese and European style here and there. The warm interior, fitted out by a master woodworker, is always full of life, making it a place to sit back and relax. Don’t miss pairing a drink with the dishes – local sake and wines are available.(This information is as of October 2019)

Renge Ryoriten
Renge Ryoriten

The sashimi Combination Platter (for two) is from 3,300 yen. Today’s set included bonito, perch and rock oyster.

Renge Ryoriten

The fish varieties change on a daily basis.

Renge Ryoriten

Dish of the day, Light Eggplant and Japanese Ginger Salad, 880 yen.

Renge Ryoriten

The famous “Tail & Radish”, 1,375 yen. The oxtail is slowcooked for two days and the radish is steeped in dashi broth, producing a deeply flavorsome dish.

Renge Ryoriten
Renge Ryoriten
Renge Ryoriten

Dish of the day, Sautéed Octopus and Chinese water spinach with oysters sauce, 1012 yen.

Renge Ryoriten

The Kawari Potato Salad has a whole seed mustard and miso dressing and mayonnaise accent: 825 yen.

Renge Ryoriten

Appetizers are 528 yen +tax

Renge Ryoriten
Address
1F ISI Bldg., 1-1, Tamachi, Takamatsu-City, Kagawa [Map]
TEL
+81-87-862-5611
Open
17:30-24:00(Last Order 23:00)*23:30 last orders for drinks only
Closed
Monday (Next day if National holiday)*Closed one day a month
Seats
25
Parking
None
Access
6 minutes’ walk from Kotoden Kawaramachi Station
Credit card
Not accept

Features

Home to the headwaters of the Takahashi River, Niimi City in northwestern Okayama Prefecture is surrounded by lush nature and boasts over 200 limestone caves. There are also many tasty local foods, including Chiyagyu Wagyu beef and Pione, a grape known for its size and sweetness, making Niimi a great destination for your next trip. RELATED ARTICLES
NIIMI
Home to the headwaters of the Takahashi River, Niimi City in northwestern Okayama Prefecture is surrounded by lush nature and boasts over 200 limestone caves. There are also many tasty local foods, including Chiyagyu Wagyu beef and Pione, a grape known for its size and sweetness, making Niimi a great destination for your next trip.
Free gourmet booklet with a map, "Night-time Food & Drinks Guide" available at hotels around Okayama Station. Check out here (website) for more details about the cafes, bars and restaurants around Okayama Station recommended by local editors published Night-time Food & Drinks Guide. RELATED ARTICLES
Night-time Food & Drinks Guide
Free gourmet booklet with a map, "Night-time Food & Drinks Guide" available at hotels around Okayama Station. Check out here (website) for more details about the cafes, bars and restaurants around Okayama Station recommended by local editors published Night-time Food & Drinks Guide.
Kagawa Prefecture is known as the gateway to Shikoku. Its capital is Takamatsu City, home to a wide range of interesting sightseeing spots. With famous local dishes such as Sanuki udon and Kagawa-style chicken drumstick, and a wide range of lovingly-made traditional handcrafts that make excellent souvenirs, the city is well worth visiting. RELATED ARTICLES
TAKAMATSU
Kagawa Prefecture is known as the gateway to Shikoku. Its capital is Takamatsu City, home to a wide range of interesting sightseeing spots. With famous local dishes such as Sanuki udon and Kagawa-style chicken drumstick, and a wide range of lovingly-made traditional handcrafts that make excellent souvenirs, the city is well worth visiting.

Themes

The exquisite beauty of the blooming cherry blossoms, and also their transient beauty as the petals fall, has been revered in the literature and aesthetic concepts of Japan since ancient times. Spring in Japan is the perfect time to immerse yourself in its hanami (flower viewing) culture, when friends and family gather under the cherry blossom trees and appreciate the beauty of the flowers while drinking and eating merrily. RELATED ARTICLES
SAKURA
The exquisite beauty of the blooming cherry blossoms, and also their transient beauty as the petals fall, has been revered in the literature and aesthetic concepts of Japan since ancient times. Spring in Japan is the perfect time to immerse yourself in its hanami (flower viewing) culture, when friends and family gather under the cherry blossom trees and appreciate the beauty of the flowers while drinking and eating merrily.
What would a trip be without a special meal or treat along the way? Enjoy a luxurious time that satisfies your stomach and even your heart with cuisine created and meticulously finished by a master chef, using local, high-quality ingredients. RELATED ARTICLES
SOMETHING SPECIAL ON YOUR PALATE
What would a trip be without a special meal or treat along the way? Enjoy a luxurious time that satisfies your stomach and even your heart with cuisine created and meticulously finished by a master chef, using local, high-quality ingredients.
Japan's one and only enclosed sea, the Seto Inland Sea. It contains over 700 islands, each with a culture and cuisine blessed by mountains and sea. It's so beautiful that some call it "the Aegean Sea of the East." RELATED ARTICLES
SETO INLAND SEA
Japan's one and only enclosed sea, the Seto Inland Sea. It contains over 700 islands, each with a culture and cuisine blessed by mountains and sea. It's so beautiful that some call it "the Aegean Sea of the East."
Registered Japan Heritage towns like Kurashiki and Onomichi, born out of the unique geography of the Seto Inland Sea, are places that feel nostalgic and allow visitors to get a sense of daily life there. RELATED ARTICLES
SCENIC STROLLS
Registered Japan Heritage towns like Kurashiki and Onomichi, born out of the unique geography of the Seto Inland Sea, are places that feel nostalgic and allow visitors to get a sense of daily life there.
Western Japan is dotted with spiritual “power spots”, including the Shikoku pilgrimage ("Ohenro") of 88 sacred sites, and Itsukushima Shrine, a religious center and UNESCO World Heritage Site. RELATED ARTICLES
SPIRITUAL JOURNEYS
Western Japan is dotted with spiritual “power spots”, including the Shikoku pilgrimage ("Ohenro") of 88 sacred sites, and Itsukushima Shrine, a religious center and UNESCO World Heritage Site.
As an island nation, unique cultural forms have developed in Japan. Traditional Japanese homes, where you can experience the earth and wood beloved of old Japan, are on trend worldwide. Enjoy these somehow comforting and soothing spaces. RELATED ARTICLES
JAPANESE TRADITION
As an island nation, unique cultural forms have developed in Japan. Traditional Japanese homes, where you can experience the earth and wood beloved of old Japan, are on trend worldwide. Enjoy these somehow comforting and soothing spaces.
There is nothing better than sampling the local seasonal flavors and specialties of a region. There are so many kinds of local cuisine Western Japan. Be sure to taste the foods beloved by locals when you take a trip RELATED ARTICLES
LOCAL FLAVORS
There is nothing better than sampling the local seasonal flavors and specialties of a region. There are so many kinds of local cuisine Western Japan. Be sure to taste the foods beloved by locals when you take a trip
Western Japan has mesmerizing sights you have never glimpsed before,from the islands in the vast waters of the Seto Inland Sea to the ancient castles rising into the sky and rivers that will make you sense eternity. RELATED ARTICLES
AMAZING VIEWS
Western Japan has mesmerizing sights you have never glimpsed before,from the islands in the vast waters of the Seto Inland Sea to the ancient castles rising into the sky and rivers that will make you sense eternity.
Kagawa is a byword for udon noodles, and the delicacy that is Sanuki udon is famous not just in Japan but throughout the world. Enjoy the local flavor of Kagawa that has been the favorite of common people here. RELATED ARTICLES
UDON
Kagawa is a byword for udon noodles, and the delicacy that is Sanuki udon is famous not just in Japan but throughout the world. Enjoy the local flavor of Kagawa that has been the favorite of common people here.
Find out about Japan-made jeans, which have worldwide fans and are made from regional denim varieties that include those from Japan’s most famous denim-producing zone, Kojima and Onomichi. RELATED ARTICLES
DENIM
Find out about Japan-made jeans, which have worldwide fans and are made from regional denim varieties that include those from Japan’s most famous denim-producing zone, Kojima and Onomichi.
There are many places for art in west Japan, where outstanding natural beauty and traditional aesthetic are protected. In particular, Okayama, Hiroshima, and Kagawa are attracting attention as great destinations that drive artistic culture in west Japan. RELATED ARTICLES
SETOUCHI ART
There are many places for art in west Japan, where outstanding natural beauty and traditional aesthetic are protected. In particular, Okayama, Hiroshima, and Kagawa are attracting attention as great destinations that drive artistic culture in west Japan.
The Seto Inland Sea boasts scenic cycling routes that showcase its maritime and mountain views, including the Shimanami Kaido that skips from island to island and the Kibi Route that leads around historic sites. RELATED ARTICLES
WONDERFUL CYCLING
The Seto Inland Sea boasts scenic cycling routes that showcase its maritime and mountain views, including the Shimanami Kaido that skips from island to island and the Kibi Route that leads around historic sites.
It is said that the history of okonomiyaki is the history of Hiroshima, such is the love of Hiroshima’s people for this exemplar of regional cuisine, passed down through generations. RELATED ARTICLES
OKONOMIYAKI
It is said that the history of okonomiyaki is the history of Hiroshima, such is the love of Hiroshima’s people for this exemplar of regional cuisine, passed down through generations.
The culture of therapeutic bathing and mind by relaxing in a hot bath amid beautiful ever-changing scenery is a fixture of Japanese culture. The Setouchi region boasts scenic outdoor baths set above sprawling islands. RELATED ARTICLES
ONSEN
The culture of therapeutic bathing and mind by relaxing in a hot bath amid beautiful ever-changing scenery is a fixture of Japanese culture. The Setouchi region boasts scenic outdoor baths set above sprawling islands.
With its warm climate, West Japan has many fruit-producing regions, including Okayama, "the fruit kingdom," famous as the top producer of white peaches and Muscat grapes. You can savor sumptuous sweet treats using lavish portions of seasonal fruit such as parfaits and shaved ice. RELATED ARTICLES
PREMIUM FRUITS
With its warm climate, West Japan has many fruit-producing regions, including Okayama, "the fruit kingdom," famous as the top producer of white peaches and Muscat grapes. You can savor sumptuous sweet treats using lavish portions of seasonal fruit such as parfaits and shaved ice.

Destinations

A peaceful body of water surrounded by Honshu, Shikoku and Kyushu, the Seto Inland Sea is renowned for its many beautiful islands and scenic views. Known also as the Aegean of the East, it attracts countless visitors from around the world. RELATED ARTICLES
SETOUCHI
A peaceful body of water surrounded by Honshu, Shikoku and Kyushu, the Seto Inland Sea is renowned for its many beautiful islands and scenic views. Known also as the Aegean of the East, it attracts countless visitors from around the world.
Okayama, the Land of Sunshine, abounds with the blessings of lush mountains and a bountiful sea, the beauty of nature and the crossroads of prominent Japanese historic heritage. Always a key transport hub in the Setouchi region, in recent years it has also become the gateway to the art of the Seto Inland Sea. RELATED ARTICLES
OKAYAMA
Okayama, the Land of Sunshine, abounds with the blessings of lush mountains and a bountiful sea, the beauty of nature and the crossroads of prominent Japanese historic heritage. Always a key transport hub in the Setouchi region, in recent years it has also become the gateway to the art of the Seto Inland Sea.
Hiroshima, the International City of Peace, is known throughout the world for its two World Heritage sites and for being the setting of superb literary works. This is a compulsory stop for connoisseurs from around Japan looking for unique food culture, not least of which are okonomiyaki, said to be Japan's national dish, and oysters. RELATED ARTICLES
HIROSHIMA
Hiroshima, the International City of Peace, is known throughout the world for its two World Heritage sites and for being the setting of superb literary works. This is a compulsory stop for connoisseurs from around Japan looking for unique food culture, not least of which are okonomiyaki, said to be Japan's national dish, and oysters.
Shimane Prefecture is redolent of tradition, boasting a large number of nationally-recognized historical and cultural treasures such as the Izumo Taisha Grand Shrine and Matsue Castle. Its large number of hot springs means it attracts a large number of people seeking healing in body and soul. It is also popular among visitors who can enjoy the fresh seafood from its Japan Sea coast and traditional foods such as soba noodle and Japanese sweets. RELATED ARTICLES
SHIMANE
Shimane Prefecture is redolent of tradition, boasting a large number of nationally-recognized historical and cultural treasures such as the Izumo Taisha Grand Shrine and Matsue Castle. Its large number of hot springs means it attracts a large number of people seeking healing in body and soul. It is also popular among visitors who can enjoy the fresh seafood from its Japan Sea coast and traditional foods such as soba noodle and Japanese sweets.
In the northern part of the prefecture facing the Sea of Japan, there is a beautiful stretch of coastline of the Tottori Sand Dunes and white sand and pine trees while the south is a majestic mountain range including Mt. Daisen, the tallest peak of the Chugoku region. Tottori is therefore an area of natural beauty changing by the season, where delicacies from the sea and the mountains await. RELATED ARTICLES
TOTTORI
In the northern part of the prefecture facing the Sea of Japan, there is a beautiful stretch of coastline of the Tottori Sand Dunes and white sand and pine trees while the south is a majestic mountain range including Mt. Daisen, the tallest peak of the Chugoku region. Tottori is therefore an area of natural beauty changing by the season, where delicacies from the sea and the mountains await.
Kagawa is the smallest prefecture in Japan. It is famous in Japan and abroad for being home to Sanuki udon, one of the “big three” udon noodle varieties, to the point that Kagawa is also known as “Udon Prefecture.” Kagawa is also gaining ground as a leader of Japan’s art culture by serving as the stage for the Setouchi Trienniale, a renowned contemporary arts festival. RELATED ARTICLES
KAGAWA
Kagawa is the smallest prefecture in Japan. It is famous in Japan and abroad for being home to Sanuki udon, one of the “big three” udon noodle varieties, to the point that Kagawa is also known as “Udon Prefecture.” Kagawa is also gaining ground as a leader of Japan’s art culture by serving as the stage for the Setouchi Trienniale, a renowned contemporary arts festival.
Kochi Prefecture is a premier destination for natural beauty, with its dynamic, warm Kuroshio current-bathed coastline, crystal-clear rivers such as the Niyodogawa famous for its “miracle blue” waters, and ample scenic hotspots. It is also popular as a foodie destination, a variety of seafood including skipjack tuna and its delicious sake rice wine. RELATED ARTICLES
KOCHI
Kochi Prefecture is a premier destination for natural beauty, with its dynamic, warm Kuroshio current-bathed coastline, crystal-clear rivers such as the Niyodogawa famous for its “miracle blue” waters, and ample scenic hotspots. It is also popular as a foodie destination, a variety of seafood including skipjack tuna and its delicious sake rice wine.
Many people flock to Ehime prefecture to soothe their mind and body with the healing waters of Japan's oldest hot springs resort Dogo Onsen, and the breathtaking Tashimabi scenery of numerous islands scattered throughout the Seto Inland Sea, as seen from the Shimanami Kaido bridge route connecting six of the larger islands. In addition to these and other attractions, Ehime is also blessed with a warm climate and locally grown citrus fruits, as well as an abundance of seafood sourced from the three coastal waters that surround it. RELATED ARTICLES
EHIME
Many people flock to Ehime prefecture to soothe their mind and body with the healing waters of Japan's oldest hot springs resort Dogo Onsen, and the breathtaking Tashimabi scenery of numerous islands scattered throughout the Seto Inland Sea, as seen from the Shimanami Kaido bridge route connecting six of the larger islands. In addition to these and other attractions, Ehime is also blessed with a warm climate and locally grown citrus fruits, as well as an abundance of seafood sourced from the three coastal waters that surround it.