Relish the local dishes and sake of Kochi in this bustling market.
Kochi is the leading prefecture in Japan for delicious food. After noon, you can enjoy the rich bounty of the prefecture and the local dishes with sake in this bustling market. It’s an everyday occurrence here to see locals and tourists hitting it off and drinking together. If you run into any locals who love to share a toast, do join them and enjoy a meaningful time. Order your food after you’ve secured a seat. You can also enjoy wondering what you are going to eat at the 40 individual Japanese, Western and Chinese eateries, where the smiles of the shop owners, overflowing with hospitality, will warm your heart.(This information is as of March 2018)
Chinmido offers a plentiful a la carte menu that makes great nibbles for sake
Try comparing Kochi’s local sake!
There are 10 flavors of “imo kenpi” (sweet potato sticks) for 350 yen a bag at Kuroshio Bussan, where there are also samples
Myojin Maru’s specialty “katsuo no tataki” (seared bonito) is priced from 700 yen. The highlight is the amazing “warayaki,” the Kochi cooking style of grilling the fish in a straw fire!
There are shops selling produce, and you can also buy souvenirs
Hirome Market
- Address
- 2-3-1 Obiya-machi, Kochi City, Kochi [Map]
- TEL
- +81-88-822-5287
- Open
- 8:00-23:00 *Sundays from 7:00. Differs depending on the shop
- Closed
- Differs depending on the shop
- Seats
- 500
- Credit card
- Not accepted
- Access
- Alight at Ohashidori on the Tosaden Kotsu Ino Line, and walk for 2 minutes
- URL
- Website